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Rich, smooth, and full-bodied.

A combination of Nicaragua Segovia, which brings an almond nougat sweetness, brightened by fruity top notes, balanced with a hint of chocolate and Peruvian beans from Cajamarca - rich, smooth, heavy bodied coffee with hints of caramel and hazelnut. Each bean roasted separately and then blended to achieve an easy drinking morning coffee.

Ground/Whole: Ground

Bean Type: Nicaragua Segovia & Peruvian Cajamarca

Varietal: 100% Arabica - Typica

Roast: Medium Dark

Grade: Grade 1 / Speciality

Weight: 10 oz / 283 g

Certification: Fair Trade

Certification: Organic

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